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Chop basil, bell pepper, and onion. Crush garlic cloves and cut into parts. Sauté with teaspoon of butter.
Add seasoning and mix well, cook until soft.
Seasoning--I add turmeric to everything...
Add large can of diced tomatoes, 1/4 cup water, and 2-3 tablespoons butter. Simmer for 15-20 minutes.
Crush any remaining chunks of tomatoes until you reach your ideal sauce consistency.
Et voila!
Grab some pasta, fresh shrimp, and some of that leftover basil and serve hot :)