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How to cook easy creamy & cheesy chili corned tuna pesto
If your thinking of an easy pasta that can be serve right away try this recipe! Follow: Spoon Kick Instagr.am : lifesbeautifulmoments
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STEPS
INGREDIENTS
See photo for ingredients!:)
U dont need all the garlic u can use 1cloves mince :)
Any olive oil brand will do!:) But I preferred this brand!:)
Any brand of quick melt will do! But I preferred this brand!:)
Boiled aldente spag noodles :)
Saute garlic until u smell the aroma of the garlic. then put the chili corned tuna and the pesto!:)
Pur 1/2 of whip cream and mix
Turn off after 15 to 20 min. So u won't burn the sauce :)
Grate the quick melt cheese over the top of the saute sauce, for about 1 cup and on the stove and cook for about 3 to 5 mins. Stir and quickly remove in the pan.:)
TyaaaaaDaaaan! Your Easy & Creamy Chili Corned Tuna Pesto! :) Good for dinner and birthdays!:) easy and quick!:)
- 1.0c Garlic mince
- 1.0Tbsp Olive Oil
- 1.0 Can Chili Corned Tuna ( Century is d'best)
- 1.0 500g Pesto Sauce (Clara Ole brand)
- 0.0c Whip Cream (Nestle Brand)
- 0.0kg Spag.Noodle or Pasta
- 0.0c Quick Melt Cheese Grated
Restaurant Mgr. to Full Time Mommy\nFreelance Graphic Designer\nPĆ¢tissier/Sugar Artist @Daily Cravings Custom Sweets\nLoves to Sing, Cook and DIY Things\n\n\n\n\n\n\n
Manila, Philippines