How to cook dumplings

Adding an egg in plain flour

Then mixes them together with water. Putting from a little amount of water,then increasing slowly until its mixed. Do not put to much water.

Mint pork, chinese black ear mushroom, chinese cabbage

Ginger and onion. Mixing them together with a little bit salt,sesame oil,pepper.

After 20 minute waiting for flour. We then roll them as a stick

Cut the flour stick into small peaces and use the roller make them flat

Put the mixed meat into the cover by flour. Finish!! Just boiling them and enjoy with chilly source would be great. After boiling you can fry them