How to cook delicious teriyaki chicken wings

Delicious versatile chicken wing recipe! I hope everyone enjoys!

15
STEPS
INGREDIENTS

Wash and pat dry chicken

Season with salt pepper and garlic powder ( no specific measurement , season to your liking )

Season with salt pepper and garlic powder ( no specific measurement , season to your liking )

Toss the chicken to make sure it is all coated with the seasonings

Toss the chicken to make sure it is all coated with the seasonings

Put your pan on medium heat , once the Pan heats up add olive oil ( enough to coat the bottom )

Put your pan on medium heat , once the Pan heats up add olive oil ( enough to coat the bottom )

Once the oil heated through add the chicken make sure to continue to keep your heat on medium or oil will splatter all over the place!

Once the oil heated through add the chicken make sure to continue to keep your heat on medium or oil will splatter all over the place!

Side-note: This will be the teriyaki sauce I will use! If you don't like teriyaki use buffalo sauce or any favorite BBQ sauce!

Side-note: This will be the teriyaki sauce I will use! If you don't like teriyaki use buffalo sauce or any favorite BBQ sauce!

Flip wings once they lift off the pan easy, about 10-15 min per side. If wings are still sticking to the pan that mean they aren't ready to be flipped

Flip wings once they lift off the pan easy, about 10-15 min per side. If wings are still sticking to the pan that mean they aren't ready to be flipped

Once the second side browned transfer wings into a  saucepan. If all of your wings fit into your fry pan then skip this step ( please note wings have not completed cooking yet! Do not eat!!)

Once the second side browned transfer wings into a saucepan. If all of your wings fit into your fry pan then skip this step ( please note wings have not completed cooking yet! Do not eat!!)

Add sauce to wings and toss

Add sauce to wings and toss

Turn heat to low cover with lid and cook an additional 10-15 min or until internal temp reaches 165 degrees Fahrenheit

And serve!!!! Yummy saucy chicken wings! Enjoy !!!!

  • Chicken wings (things and drumsticks)
  • Salt
  • Pepper
  • Garlic Powder
  • Teriyaki Sauce
  • Olive oil