Boil potatoes, peel n slice them, chop onion, garlic n green chilly as shown above

$Saut\u00e9 boiled potatoes until they turn golden brown n then put them aside on a paper$

Sauté boiled potatoes until they turn golden brown n then put them aside on a paper

$Saut\u00e9 onion, chilly, garlic and cumin seeds for 3 minutes and then add 3 tablespoon tomato pur\u00e9e n mix well. Now add garam masala, red chilly powder, cumin powder and TURMERIC$

Sauté onion, chilly, garlic and cumin seeds for 3 minutes and then add 3 tablespoon tomato purée n mix well. Now add garam masala, red chilly powder, cumin powder and TURMERIC

After 2-3 minutes add yogurt and mix well. It will turn into golden curry.

After 2 minutes add potatoes in the mix.

After 2-3 minutes add 2 small cups of water and 1 tsp butter. Add SALT as per taste (2-3 tsp), cover the lid and let it cook in steam for 10-12 minutes.

Serve it hot with bread or rice! I bet you will love it. :)

How to cook delicious indian dum aloo (potato dumpling)

Cook Delicious Indian Dum Aloo (Potato Dumpling)