How to cook delicious & healthy egg muffins!
Cook Delicious & Healthy Egg Muffins!
25
STEPS
INGREDIENTS
Sauté onions, red pepper, mushrooms and turkey bacon in a small pan with a little bit of olive oil--or whatever veggies/meats you prefer!
Choose the amount of eggs you want to use-I used 5 eggs and that made 8 medium sized egg muffins
Add in milk, salt and pepper
*Optional* If you want to add in a new flavor that isn't overpowering, paprika is a great spice to add in!
To add in some green-Chop up some broccoli (I only use the florets and I make sure they are in tiny pieces) Spinach would also be an awesome vegetable to add in!
Don't they look delicious?!
Bake at 325 for 18-20 minutes! So easy :)
They are done and smelling absolutely WONDERFUL!!!
Let them cool off! This is such a simple meal and it's great to have extras to reheat throughout the week! Quick and healthy breakfast!
- 5.0 Eggs
- Any veggies or meat you prefer
- 3/4c Milk
- 1.0pch Salt & Pepper
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