In a pot, melt your butter and add your diced onion and miced garlic.

Add 2 bags of your frozen veggie and cook it for 5 min.

Add 1/4 cup of flour and mixed everything well.

Then add your chicken stock.

Add cut out leftover rotisserie chicken and low the heat to medium.

I cook my rice in rice cooker. I'm using basmati rice. Wash your rice with cold water and add hot water in it. The ratio should be 2 cups rice and 3 cups hot water.

When your soup is boiling add 1 cup of heavy cream.

I placed both my soup and rice separately and before I serve it, I mix both rice and soup together. If you think you going to finished the whole pot in one day, you welcomed to mixed both together.