How to cook creamy cauliflower soup

This is so delicious yet so easy! Remember you can use any veggies you'd like! These are just what I had in my fridge.🍅🍆🍠🌽

31
STEPS
INGREDIENTS

Wash, peel and chop those carrots!

Wash, peel and chop those carrots!

Add them to your pot. No heat at this point!

Add them to your pot. No heat at this point!

Peel & chop your onion.

Peel & chop your onion.

Add that to the pot. Remember, in the end the soup will be pureed so the shape of your veggies doesn't matter.

Add that to the pot. Remember, in the end the soup will be pureed so the shape of your veggies doesn't matter.

Add garlic.

Add garlic.

Oil...

Oil...

Fry on low heat for 1-2 mins. to get everything mixed up.

Fry on low heat for 1-2 mins. to get everything mixed up.

Add cauliflower and chicken broth.

Add cauliflower and chicken broth.

Cook until all the veggies are soft. About 20 mins. (cooking time will vary!) Turn up your heat.

Cook until all the veggies are soft. About 20 mins. (cooking time will vary!) Turn up your heat.

After 15 mins. Almost done!

After 15 mins. Almost done!

Blend! You could put it in a blender, food processor, or whatever.

Blend! You could put it in a blender, food processor, or whatever.

Yum!

Yum!

Add cheddar cheese (optional)

Add cheddar cheese (optional)

And spices. Whatever you'd like! I'm using black pepper, salt, parsley, cumin, and a lot of cayenne pepper!

And spices. Whatever you'd like! I'm using black pepper, salt, parsley, cumin, and a lot of cayenne pepper!

Enjoy!

  • 2.0Tbsp Vegtable oil
  • 1.0 Onion
  • 2.0 Carrots
  • 3.0 Garlic cloves
  • 1.0bnch Cauliflower
  • 900.0ml Chicken broth
  • 1.0pch Spices of your choice