Snapguide
STEPS
INGREDIENTS
Dice up the shallots

Dice up the shallots

And the onion

And the onion

Put olive oil in a saucepan

Put olive oil in a saucepan

Slice the bacon

Slice the bacon

Put the shallots in saucepan with the oil

Put the shallots in saucepan with the oil

Then add the bacon and onion

Then add the bacon and onion

Transfer the bacon mix to a pan and start to boil the water

Transfer the bacon mix to a pan and start to boil the water

Separate the eggs

Separate the eggs

Add the cream

Add the cream

And the Parmesan

And the Parmesan

Mix it together

Mix it together

The bacon should be almost done

The bacon should be almost done

Put the pasta into the boiling water

Put the pasta into the boiling water

Let the pasta cook and turn the heat down on the bacon

Let the pasta cook and turn the heat down on the bacon

Mix the pasta bacon and cream sause together

Mix the pasta bacon and cream sause together

Then serve it up

Then serve it up

Add extra cheese and salt and pepper if you choose

  • 1.0Tbsp Olive oil
  • 4.0 Shallots
  • 1.0 Onion
  • 500.0g Bacon
  • 1.0 Clove of garlic
  • 3.0 Egg yolks
  • 0.0c Cream
  • 0.0c Parmesan cheese
  • 1.0 Pack of Pasta