How to cook clean and lean pancakes

Cook Clean and Lean Pancakes

375
STEPS
INGREDIENTS

Break 4 eggs into a bowl

Break 4 eggs into a bowl

Add 200gram of ricotta or cottage cheese. (I personally prefer more cottage cheese)

Add 200gram of ricotta or cottage cheese. (I personally prefer more cottage cheese)

And finally add 100gram organic rolled oats

And finally add 100gram organic rolled oats

After adding all into one bowl I've put them into food processor to blend.. And this is how it looks afterwards blending!

After adding all into one bowl I've put them into food processor to blend.. And this is how it looks afterwards blending!

I use virgin coconut oil for cooking pancakes as I don't have heavy-based frying pan! People who do have heavy-based frying pan, don't need any oil for cooking.

I use virgin coconut oil for cooking pancakes as I don't have heavy-based frying pan! People who do have heavy-based frying pan, don't need any oil for cooking.

I added just a bit of oil onto the pan...

I added just a bit of oil onto the pan...

And start cooking my pancakes on each side for 2-3 minutes.

And start cooking my pancakes on each side for 2-3 minutes.

After being cooked you can add organic honey and blueberries on top. Some people also prefer adding some natural yoghurt!

After being cooked you can add organic honey and blueberries on top. Some people also prefer adding some natural yoghurt!

Yummy! Enjoy xx

  • 100.0g Organic rolled oats
  • 200.0g Ricotta or cottage cheese
  • 4.0 Organic eggs
  • 100.0g Blueberries
  • 2.0Tbsp Natural yoghurt
London, United Kingdom
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