Snapguide

How to cook chili con carne a secret ingredient included

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48
STEPS
INGREDIENTS

Ground cumin hot chili powder smoked paprika

Ground cumin hot chili powder smoked paprika

2 red kidney beans

2 red kidney beans

Fry the onion for 5 minutes

Fry the onion for 5 minutes

Add the garlic

Add the garlic

Fry for 2 minutes and stir

Fry for 2 minutes and stir

Add the minc

Add the minc

Stir and make sure the mince become small pieces

Stir and make sure the mince become small pieces

Chop the beef cube and then add it

Chop the beef cube and then add it

Add hot water to the cooking

Add hot water to the cooking

It should look like this Low heat all the time

It should look like this Low heat all the time

Leave it for 10 minutes

Leave it for 10 minutes

After 10 minutes open these

After 10 minutes open these

Wash the beans

Wash the beans

After washing it. Give it a shake.. Wait few sec to dry then add it

After washing it. Give it a shake.. Wait few sec to dry then add it

Chop the tomato or just use fresh tomato

Chop the tomato or just use fresh tomato

Adding the tomato

Adding the tomato

Tomato pure 2 teaspoon

Tomato pure 2 teaspoon

Add some salt and peppers. Taste after adding salt. I like my food have salt cause it bring the taste of the food. You can also add salt whenever you want when you serve the food.

Add some salt and peppers. Taste after adding salt. I like my food have salt cause it bring the taste of the food. You can also add salt whenever you want when you serve the food.

Add Marjoram. 2 tea spoon

Add Marjoram. 2 tea spoon

The dark chocolate is my secret ingredient. Well it's not secret anymore lol. I don't know if other people do that too.  It give the the food nice kick on the taste

The dark chocolate is my secret ingredient. Well it's not secret anymore lol. I don't know if other people do that too. It give the the food nice kick on the taste

Stir

Stir

Leave it for 10 minutes

Leave it for 10 minutes

Add the kidney beans

Add the kidney beans

Another 10 minutes and it will be ready. Keep in mind while it's cooking you can add water if it gone dry. Hot water not cold

Another 10 minutes and it will be ready. Keep in mind while it's cooking you can add water if it gone dry. Hot water not cold

Stir after 10 minutes

Stir after 10 minutes

Make some rice if you want. I also made guide how to make rice. Enjoy

Make some rice if you want. I also made guide how to make rice. Enjoy

  • 2.0kg 2-3 kg Lame or beef mince
  • Ground cumin
  • hot chili powder
  • smoked paprika
  • 2.0 Red Kidney Beans
  • 400.0g Pealed plum tomato or 4-5 chopped tomato
  • 3.0tsp Tomato pure
  • 1.0in Dark chocolate (70%)
  • 2.0 Beef cube
  • 2.0tsp Marjoram
  • 2.0 Onion chopped
  • 3.0 Garlic crashed
  • 1.0 Red sweet pepper