How to cook chicken veggies cream casserole 😋

Cook Chicken Veggies Cream Casserole 😋

43
STEPS
INGREDIENTS

Boil the chicken pieces for 20 mins with your preferred spices, onion, garlic, and bay leaves.

Boil the chicken pieces for 20 mins with your preferred spices, onion, garlic, and bay leaves.

Prepare your veggies. Add or omit whatever u want. Cut them into pieces.

Prepare your veggies. Add or omit whatever u want. Cut them into pieces.

In a pan, add olive oil and fry the veggies.

In a pan, add olive oil and fry the veggies.

You can drizzle them with the oil and put them under the broil. It's easier!!

You can drizzle them with the oil and put them under the broil. It's easier!!

Mean while, Preheat your oven!!

Mean while, Preheat your oven!!

Put the chicken pieces in a pan and fry them.

Put the chicken pieces in a pan and fry them.

Now, arrange your veggies in a deep casserole.

Now, arrange your veggies in a deep casserole.

Add the chicken pieces above.

Add the chicken pieces above.

Now, prepare your sauce ingredients

Now, prepare your sauce ingredients

Add cream

Add cream

Squeeze cheese

Squeeze cheese

Add oregano and salt

Add oregano and salt

Add 1/2 cup of chicken broth

Add 1/2 cup of chicken broth

Mix well

Mix well

Pour on the casserole

Pour on the casserole

Bake in the oven for 1 hour

Bake in the oven for 1 hour

Remove the foil and broil the top until golden brown

Remove the foil and broil the top until golden brown

Serve with green salad and bread

Serve with green salad and bread

  • 1.0 Chicken
  • 2.0 Potatoes
  • 1.0 Eggplant
  • 2.0 Zucchinies
  • 1.0 Onion
  • 1.0 Green pepper
  • 2.0 Carrots
  • Any preferred veggies
  • 1.0 Heavy cream
  • 4.0Tbsp Cream cheese
  • 1.0bnch Oregano
  • Salt pepper
  • 1.0l Water