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Cut the onion
Cut the garlic
Heat the olive oil
Fry the onion until it is yellow
Add the chicken & garlic
Add the spices
Fry for 5 min
Cut the dry tomatos into small pieces
Add the pasta & the dry tomatos. Fry for 2 min
I'm using Barilla Farfalle
Add 4-5 cups of hot water (the amount of water may vary according to the pasta you're using)
Cook on small flame until the pasta is soft and all the water are gone
Serve hot and enjoy!