How to cook chicken masala gravy

Cook Chicken Masala Gravy

13
STEPS
INGREDIENTS

Curry leaves, Coriander leaves and tomatos

Curry leaves, Coriander leaves and tomatos

Heat the pan and pour oil, once the oil is hot, add mustard seeds and let crack it. then Cinnamon, Bay leaves, Cloves, add curry leaves, garlic, then saute well

Heat the pan and pour oil, once the oil is hot, add mustard seeds and let crack it. then Cinnamon, Bay leaves, Cloves, add curry leaves, garlic, then saute well

Add Coriander powder and Turmeric powder

Add Coriander powder and Turmeric powder

add Chilli powder

add Chilli powder

Saute until gold color

Saute until gold color

Raw masala cooked well I think.

Raw masala cooked well I think.

Now, add thoroughly washed chicken

Now, add thoroughly washed chicken

Mix it well

Mix it well

Add salt for the Taste

Add salt for the Taste

Mix it well then add water

Mix it well then add water

Finally add Coriander leaves for the flavor

Finally add Coriander leaves for the flavor

It's ready!

  • Chicken
  • Ginger
  • Garlic
  • Masala powder
  • Turmeric
  • Coriander powder
  • Chill powder
  • Oil
  • Coriander leaves
  • Curry leaves