Name: How to cook chicken jalfrezi
Ingredients: 1 Onion; 6 cloves garlic; 1 tbsp ginger; 1/2 tbsp black cumin seeds; 3 tbsp ghee or 1 stick of butter; 1 tbsp garam masala; 1 tbsp tumeric; 1 tbspn salt; Red chili ( powder or whole) to your taste; One can 14.5 ounces tomatoes; 1/2 cup cilantro; 1/2 cup of green pepper

STEPS
INGREDIENTS
Bring your ghee or butter to heat up up throw your onion, garlic and stir fry it. I like to puree mine  :)
Add cumin seeds after you've stir fried your Onion garlic mix , Stir-fry  your cumin seeds in the mix
Separately season your chicken with the chili powder in the garam masala, salt. Stir fry your chicken in the mix
Stirfry the chicken Until the Liquid is  almost done
Add your tomatoes and about one 1/2 cup water, stir for a lil then add your green pepper lower fire and cover. Wait about 5 min.for the  pepper flavor to sink in ,add your cilantro
And its done! Enjoy!
Serve with some white rice or in my case cumin rice yum and naan small cucumber tomato salad and your off to go ! Hope you enjoyed my quick recipe
  1 Onion 
 6 cloves garlic 
 1 tbsp ginger
 1/2 tbsp black cumin seeds
 3 tbsp ghee or 1 stick of butter
 1 tbsp garam masala
 1 tbsp tumeric
 1 tbspn salt 
 Red chili ( powder or whole) to your taste
 One can 14.5 ounces tomatoes 
 1/2 cup cilantro 
 1/2 cup of green pepper

How to cook chicken jalfrezi

Cook Chicken Jalfrezi