How to cook chicken in bacon and cream sauce

Cook Chicken in Bacon and Cream Sauce

38
STEPS
INGREDIENTS

Chop the onion finely. Start cooking until they are transparent

Chop the onion finely. Start cooking until they are transparent

Clean and cut the chicken. Add salt and pepper to taste

Clean and cut the chicken. Add salt and pepper to taste

Add chicken to the onions

Add chicken to the onions

Chop the bacon and add when chicken is mostly cooked. Bacon is done very quickly

Chop the bacon and add when chicken is mostly cooked. Bacon is done very quickly

Add cream and reduce

Add cream and reduce

Eat with chips, mash potatoes, vegetables... Anything you like. It's delicious

  • Sunflower oil
  • 1 medium onion
  • 3-4 chicken breasts (depending on people)
  • 4-6 rashers of bacon
  • 300 mls of single cream
  • Salt, pepper to taste
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