How to cook chicken fried rice

Easy fried rice that is low in fat and sodium. For more about this recipe, visit www.whattoeatwhenpregnant.com

52
STEPS
INGREDIENTS

Put 1 tablespoon of butter on the frying pan on medium heat

Put 1 tablespoon of butter on the frying pan on medium heat

Break two eggs

Break two eggs

Scramble the eggs

Scramble the eggs

Add the chopped onion

Add the chopped onion

Add the chopped chicken. I used rotisserie leftover shredded chicken

Add the chopped chicken. I used rotisserie leftover shredded chicken

Add the frozen peas

Add the frozen peas

Add rice and 2 table spoon of soy sauce

Add rice and 2 table spoon of soy sauce

Cook on medium heat for 3 minutes

Cook on medium heat for 3 minutes

Enjoy with sriracha

  • 3.0c White rice
  • 1.0c Chicken
  • 1.0c Frozen peas
  • 2.0 Eggs
  • 1/2 Onion
  • 1.0Tbsp Butter
  • 2.0Tbsp Soy sauce
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