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How to cook chicken egg fried rice

Cook Chicken Egg Fried Rice

40
STEPS
INGREDIENTS

take one big capsicum

take one big capsicum

cut to form these shapes

cut to form these shapes

cut carrots

cut carrots

chop onion

chop onion

boil carrots. You can add more veggies or corns according to your taste

boil carrots. You can add more veggies or corns according to your taste

boil excess of water and add rice

boil excess of water and add rice

add 2 tbsp oil

add 2 tbsp oil

add three teaspoon of salt

add three teaspoon of salt

boil till cooked and drain water

boil till cooked and drain water

fry onion and capsicum

fry onion and capsicum

now add chicken which is initially boiled by adding garlic ginger powder and pinch of salt and pepper.. and then shred it.. sorry forgot to take picture of that..

now add chicken which is initially boiled by adding garlic ginger powder and pinch of salt and pepper.. and then shred it.. sorry forgot to take picture of that..

now add slightly boiled carrots

now add slightly boiled carrots

take one egg beat it and add pinch of salt and pepper

take one egg beat it and add pinch of salt and pepper

fry it and cut

fry it and cut

add to remaining mixture

add to remaining mixture

add it to boiled rice and mix properly

add it to boiled rice and mix properly

serve it with chicken manchurian

serve it with chicken manchurian

  • 150.0g chicken
  • 1.0 capsicum
  • 1.0 onion
  • 2.0 carrots
  • oil
  • rice about 2 glass
  • salt
  • black pepper
  • soya sauce
  • vinegar
  • 1.0tsp ginger powder
  • 1.0tsp garlic powder