How to cook chicken and peppers pasta

Ingredients

Slice hot green pepper and squash the garlic

Fry the hot peppers and garlic in olive oil

I use pre-cooked chicken wings, usually left-overs from the preparation of soup or broth. Dimantle the wings into small chunks of meat.

Add the chicken and fry until slightly brown. Then remove everything from the pan.

Slice red bell peppers into stripes

Fry the peppers in an empty pan...

And let the simmer with the lead on until cooked

Add the rest of the fried ingredients and...

Add brandy...

And soy sauce...

Now cook the pasta according to the instructions on the package, and dry after cooking.

Mix everything together -and voila! Your pasta is ready.