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How to cook cheesy-spicy salmon

Cook Cheesy-Spicy Salmon

32
STEPS
INGREDIENTS

Combine :  Greek yogurt hot pepper, tomato paste, lemon juice, garlic, cilantro, olive oil and salt+pepper to taste

Combine : Greek yogurt hot pepper, tomato paste, lemon juice, garlic, cilantro, olive oil and salt+pepper to taste

Mix well

Mix well

Add the salmon which needs to be cut into 3/4 or 1 inch cubed, and mix well by hands.

Add the salmon which needs to be cut into 3/4 or 1 inch cubed, and mix well by hands.

Heat a pan with 1 tablespoon of melted butter or olive oil.

Heat a pan with 1 tablespoon of melted butter or olive oil.

Stir in the marinated salmon, cook for about 10 minutes or until tender.

Stir in the marinated salmon, cook for about 10 minutes or until tender.

Later

Later

Place the salmon into an oven pan

Place the salmon into an oven pan

Sprinkle with : onions, sweet bell peppers and cilantro. It's optional to do this step.

Sprinkle with : onions, sweet bell peppers and cilantro. It's optional to do this step.

Then sprinkle with shredded mozzarella cheese, green onions, cilantro and parsley flakes.

Then sprinkle with shredded mozzarella cheese, green onions, cilantro and parsley flakes.

Pre-heat oven to broiler and leave it until the cheese is melted and golden.

Pre-heat oven to broiler and leave it until the cheese is melted and golden.

And that's how it looks like

And that's how it looks like

😋😋😋😋

Enjoy ! Thanks for stopping by. \ud83d\ude0a

Enjoy ! Thanks for stopping by. 😊

  • 1.0lb Salmon
  • 1.0Tbsp Hot pepper
  • 2.0Tbsp Tomato paste
  • 1.0Tbsp Olive oil
  • 1/2tsp Blk pepper
  • 3.0 Garlic cloves, minced
  • 2.0Tbsp Limon juice
  • 1/4c Greek yogurt
  • 1/4c Green onion, chopped
  • 1.0Tbsp Cilantro
  • 1/2c Mozzarella, shreddered
  • 1.0tsp Parsley flakes
  • 1.0tsp Curry spice