How to cook cheesy mashed potatoes

Go ahead & pre-boil your water!

Gather up your potatoes, however many you want...at least 3.

Peel your potatoes! Or leave the skin on, however you wish!

Slice & dice them into abstract cubes. We want them to cook all the way in a short period of time.

And they're off...cooking! I have 7 potatoes in the pot, will leave it there for about 20 mins.

I just sliced off a good amount of butter to mix with the potatoes.

Took potatoes out & just quickly put them onto of butter. Then added shredded cheddar, parmesan cheese, black pepper, & pepper flakes.

Mash mash mash! Keep adding & mashing till you end up with what you like.

Too chunky for me...more mashing.

Ah, wonderful! Creamy & cheesy with bits of tiny potatoes pieces 😍