How to cook cheesy bacon pasta bake

Cook the Pasta in a large saucepan of boiling well-salted water until just tender. Reserve 1 1/2 of the cooking water. Drain the pasta

Meanwhile,Cook bacon in same saucepan over a medium-high heat until golden brown.Reduce the heat and sprinkle over the flour,stirring for a minute or when it starts the cook

Add the reserved pasta water a little at a time.Add the cream and bring to the boil. Stir in 2 cups of the cheese;than the pasta

Bake at 220C ( 200 fan forced ) for 15 minutes