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How to cook cheesy bacon pasta bake

Cook Cheesy Bacon Pasta Bake


Cook the Pasta in a large saucepan of boiling well-salted water until just tender. Reserve 1 1/2 of the cooking water. Drain the pasta

Meanwhile,Cook bacon in same saucepan over a medium-high heat until golden brown.Reduce the heat and sprinkle over the flour,stirring for a minute or when it starts the cook

Add the reserved pasta water a little at a time.Add the cream and bring to the boil. Stir in 2 cups of the cheese;than the pasta

Bake at 220C ( 200 fan forced ) for 15 minutes

  • 500.0g Short Dried Pasta
  • 6.0 Bacon Rashers, Rind Removed
  • 2.0Tbsp Plain Flour
  • 1/2c Cream
  • 3.0 Grated cheddar cheese