So start off by placing all dry ingredients (self raising flower, sugar and cocoa)
Mix well, so it now it should look like this...⬆
Now crack an egg over your mug, but you only have to mix it so that the egg has been whisked down a bit
Alrighty! Let's take out the vanilla essence, vegetable oil and milk!
Now pour all those ingredients into your mug and mix well! So now you have a nice looking little mix of chocolate batter...⬆
The next step is optional, so if you choose not to put choc chips in your cake in a cup them its time to head straight to the microwave!
Now let's add our choc chips!
It's time for the microwave! Heat it up to 3 minutes max, but for this one I did 2 mins
Now we wait...
Once it's ready, its time to dig in!🎉
- 4.0 Tablespoon of self-rising flour
- 1.0 Tablespoon of sugar
- 2.0 Tablespoon of cocoa
- 1.0 Egg
- 3.0 Tablespoon of milk
- 3.0 Tablespoon of vegetable oil
- 0.0 Teaspoon of vanilla essence
- 1.0 Table spoon choc chips (Optional)
- 1.0 Large mug