How to cook butter chicken

Cook Butter Chicken

20
STEPS
INGREDIENTS

Chicken bone less

Chicken bone less

Marinate the chicken with mixture of all ingredients (red chilli powder 1 tsp, salt

Marinate the chicken with mixture of all ingredients (red chilli powder 1 tsp, salt

Need to marinate chicken for atleast an hour in fridge then add the chicken to the pan and cook till the chicken gets tender.

Need to marinate chicken for atleast an hour in fridge then add the chicken to the pan and cook till the chicken gets tender.

Take a pan and add butter 1 tblspn

Take a pan and add butter 1 tblspn

Need to add the marinated chicken in this pan as shown in step 3

Need to add the marinated chicken in this pan as shown in step 3

Take a sauce pan and add 1.5 tblspn of butter and heat it.

Take a sauce pan and add 1.5 tblspn of butter and heat it.

Then add cumin powder 1 tspn,coriander powder, red chilli powder, salt, cook for 4-5 min.

Then add cumin powder 1 tspn,coriander powder, red chilli powder, salt, cook for 4-5 min.

Add fresh cream to it..

Add fresh cream to it..

Then add tomato pur\u00e9e

Then add tomato purée

Then add the masala content with pur\u00e9e to the tender chicken dish then cook for atleast 15-20 min.

Then add the masala content with purée to the tender chicken dish then cook for atleast 15-20 min.

Now that's butter chicken in hyderabadi style!

Now that's butter chicken in hyderabadi style!

Delicious butter chicken!!!

  • 6.0 Tomatoes
  • 2.0Tbsp Butter
  • 1.0tsp Cumin powder
  • 1.0 Red chilli powder
  • 1.0 Green chilli finely chopped
  • 1.0 Ginger finely chopped
  • 1.0 Coriander powder
  • 500.0g Chicken bone less