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Melt 1 cup of butter and 4 ounces of unsweetened chocolate over low heat.
Stir constantly.
Lower to speed 4 and add 3 eggs.
Special ingredient: add half of a bag of mini chocolate chips to the batter and mix in.
Eat remaining batter while brownies bake.
Bake at 350 for 40 minutes or until a toothpick comes out clean. Enjoy!