Melt 1 cup of butter and 4 ounces of unsweetened chocolate over low heat.
Lower to speed 4 and add 3 eggs.
Special ingredient: add half of a bag of mini chocolate chips to the batter and mix in.
Eat remaining batter while brownies bake.
Bake at 350 for 40 minutes or until a toothpick comes out clean. Enjoy!
- 2.0c unsalted butter
- 2.0c sugar
- 1.0tsp vanilla extract
- 4.0oz unsweetened chocolate
- 3.0 Eggs
- 1.0c Flour
- 0.0tsp Salt