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How to cook braised beef short ribs

I love braising! It's so easy and flavorful. For more on this recipe, visit www.whattoeatwhenpregnant.com

21
STEPS
INGREDIENTS
Chop all your vegetables into small pieces

Chop all your vegetables into small pieces

Brown your short ribs

Brown your short ribs

Add the wine

Add the wine

Add the vegetables

Add the vegetables

Add your beef stock and turn off the stove

Add your beef stock and turn off the stove

Put your Dutch oven in the oven for 1 hour at 425 degrees

Put your Dutch oven in the oven for 1 hour at 425 degrees

Enjoy!

  • 4.0 Beef short ribs
  • 3.0c Beef stock
  • 1.0c Dry red wine
  • 1.0 Onion
  • 1.0c Celery
  • 2.0c Carrots
  • 4.0 Cloves of garlic
  • Thyme