Snapguide

How to cook black eyed beans chilli

Cook Black Eyed Beans Chilli

7
STEPS
INGREDIENTS
Very finely chop the onion and tomato

Very finely chop the onion and tomato

Heat the pan (med-high flame) with 3 tbsp of oil and  add the onions when hot.  Saut\u00e9 with tsp of jeera till golden brown. Approx 5 min  Add tomato and let simmer for 7 mins till soft. Mash gently

Heat the pan (med-high flame) with 3 tbsp of oil and add the onions when hot. Sauté with tsp of jeera till golden brown. Approx 5 min Add tomato and let simmer for 7 mins till soft. Mash gently

Add the black eyed beans

Add the black eyed beans

Add tsp garam masala

Add tsp garam masala

Tsp chilli powder

Tsp chilli powder

Tsp coriander powder

Tsp coriander powder

1/8 tsp turmeric

1/8 tsp turmeric

Tsp salt  Boil with lid on until curry like consistency

Tsp salt Boil with lid on until curry like consistency

Devour

  • 1.0 Onion
  • 1.0 Tomato
  • 3.0Tbsp Oil
  • 1.0tsp Cumin
  • 1.0c black eyed beans
  • 1.0tsp Garam masala
  • 1.0tsp Salt
  • 1.0tsp Chilli powder
  • 0.0tsp Turmeric
  • 1.0tsp Coriander powder