How to cook better beer brats

Bringing the best out of your grill, by grilling the most fabulous beer brats you have ever had!

594
STEPS
INGREDIENTS

I tend to like Johnsonville Brats!

I tend to like Johnsonville Brats!

Poke hole on both ends.

Poke hole on both ends.

Pour in (3) cans of beer and (1) bottle apple juice in sauce pan. Clear off froth for better visibility. Bring to a boil.

Pour in (3) cans of beer and (1) bottle apple juice in sauce pan. Clear off froth for better visibility. Bring to a boil.

Add brats to the boiling mixture. And cook until they turn a white like color.

Add brats to the boiling mixture. And cook until they turn a white like color.

Remove from pan and take them to the grill.

Remove from pan and take them to the grill.

Cook brats to your liking. I prefer them to be a perfect mix of brown and black.

Cook brats to your liking. I prefer them to be a perfect mix of brown and black.

Mmmmmm! Dress and fix them up just like you want and enjoy.

  • (2) Johnsonville Beer Brats packages
  • (3) cans Busch's Light beer
  • (1) small bottle Motts Apple Juice