How to cook banana cupcakes

Cook Banana Cupcakes

25
STEPS
INGREDIENTS

Cream sugar and margarine. Stir 15 high speed

Cream sugar and margarine. Stir 15 high speed

Cut and Add the bananas gradually. Add vanilla or banana essence.

Cut and Add the bananas gradually. Add vanilla or banana essence.

Let them Cool before decorating.

  • 400.0g Flour
  • 360.0g Sugar
  • 300.0g Margarine
  • 400.0g Eggs
  • 400.0g Bananas
  • 4.0g Baking powder
  • 10.0g Banana essence
  • 80.0g Milk
Bogotá - Colombia
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