First, preheat oven to 425 Ingredient measurements listed in supplies! This is easy and tastes great! And omits the butter normally with buffalo wings
Garlic, pre crushed!
Simply mix it All together
Toss wings and coat
Layer on a sheet pan... Don't forget like me, line with tin foil!
Toss in 425 degree oven 55-60 minutes turning halfway through Nd basting with sauce
Boil the sauce because we had raw chicken in it, you want to cook that out, as well as reduce and thicken the sauce
It also darkens a bit!
To serve toss a few in a bowl and add a tablespoon or two of sauce and mix! Check out my Facebook page and other guides please! Thanks!!! The love of culinary creations
- One bottle franks red hot
- 5 cloves garlic, chopped or crushed
- 1 tablespoon garlic powder
- Pepper to taste
- Teaspoon cayenne pepper