How to cook bacon egg and cheese fried rice

Trim your mushroom Dice onion Dice bacon

In goes the onion with a bit of butter and oil

Then bacon and mushroom mix till it starting to cook

Put the lot on the side of the pan and crack an egg

When your egg starting to cook lightly chop them you can Season with salt and pepper here watch the salt cuz bacon is already salty

Mix everything up add rice and your meggi sauce if u can't find these you can use soya sauce

When u get the taste and color that u want add another egg on top this is optional for people who like there fried rice a bit wet

Add cheese I use cheddar here but normally I would use mozzarella for its gluey texture

Let's recap a little bit here

Tip: if you want you can fried a bit of bacon till crispy and sprinkle on top for extra texture I didnt here Because I only have that much bacon left in my fridge :)

There you have it