How to cook bacon-cheddar-awesome muffins

Cook Bacon-Cheddar-Awesome Muffins

18
STEPS
INGREDIENTS

First open your beer, make sure you have an awesome and sexy girlfriend helping you ;)

First open your beer, make sure you have an awesome and sexy girlfriend helping you ;)

Have a little sip of that delicious beer

Have a little sip of that delicious beer

Pre-heat your oven at 170 Celsius

Cook bacon until it looks crispy and awesome

Cook bacon until it looks crispy and awesome

Crumble your bacon when cooled down.

Melt the butter and let it cool until it's room temperature.

Melt the butter and let it cool until it's room temperature.

Shred, crumble or do whatever you like to the cheese so it's in smaller pieces.

Shred, crumble or do whatever you like to the cheese so it's in smaller pieces.

Mix the milk and eggs

Mix the milk and eggs

Drink some more beer ;)

Drink some more beer ;)

Add the BUTTER, CHEESE and BACON to the milk-egg mix.

Add the BUTTER, CHEESE and BACON to the milk-egg mix.

Mix the flour, salt, sugar and baking powder on a separate bowl

Mix the flour, salt, sugar and baking powder on a separate bowl

Drink some more beer

Drink some more beer

Add the flour mix to the milk-eggs mix... I recommend you do it little by little so you get it smooth.

Add the flour mix to the milk-eggs mix... I recommend you do it little by little so you get it smooth.

Fill the muffin tray up to 2/3 on each filling.

Fill the muffin tray up to 2/3 on each filling.

Put it in the oven for 20-25 minutes.

Put it in the oven for 20-25 minutes.

Once they're cool enough, mount them on a plate and enjoy!!

Once they're cool enough, mount them on a plate and enjoy!!

Finish your beer

Finish your beer

  • 4.0 Thick bacon strip
  • 2.0Tbsp Butter
  • 2.0c Flour
  • 1/2tsp Salt
  • 2.0tsp Baking powder
  • 2.0Tbsp Sugar
  • 2.0 Eggs
  • 1.0c Milk
  • 1.0c Cheddar cheese crumbled
  • 1.0 Cold beer
  • Cupcake Pan (12 servings)