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How to cook asparagus and tomato scramble

Cook Asparagus and Tomato Scramble

10
STEPS
INGREDIENTS
Simmer asparagus in EVOO until softened to your desire.

Simmer asparagus in EVOO until softened to your desire.

Add tomato. No need to let the tomato simmer.

Add tomato. No need to let the tomato simmer.

Add salt and pepper to vegetables and stir to distribute evenly.

Add salt and pepper to vegetables and stir to distribute evenly.

Whisk the 4 egg whites and 2 yolks together.

Whisk the 4 egg whites and 2 yolks together.

Add to pan.

Add to pan.

Scramble and serve.

  • 4.0 Egg white
  • 2.0 Egg yolks
  • 5.0 Asparagus
  • 2.0 Slices of tomato, chopped
  • 1.0pch Salt & pepper