Broccoli cut into small pieces, avocado oil, sesame oil, gluten free tamari sauce
Sauté garlic in avocado oil; meanwhile, mix broccoli with tamari sauce and sesame sauce in a bowl. When garlic is slightly browned add broccoli to pan.
Cook covered for about 10 minutes until cooked through and you can easily poke it with a fork
Top with salt, pepper and sesame seeds