How to cook adobong baboy (pork)

Cook Adobong Baboy (Pork)

58
STEPS
INGREDIENTS

Marinate pork in oyster sauce, minced garlic, & pepper corn for at least 1 hour

Marinate pork in oyster sauce, minced garlic, & pepper corn for at least 1 hour

Prepare the ingredients. Soy sauce, vinegar, bay leaf, garlic.

Prepare the ingredients. Soy sauce, vinegar, bay leaf, garlic.

Sautee garlic

Sautee garlic

Add marinated pork. Simmer for 10 to 15 mins

Add marinated pork. Simmer for 10 to 15 mins

Add bayleaf, vinegar, pepper corn, & soy sauce

Add bayleaf, vinegar, pepper corn, & soy sauce

Add water and simmer for 30 mins

Add water and simmer for 30 mins

Serve and enjoy... \ud83d\ude04

Serve and enjoy... 😄

  • Oyster sauce
  • 3 spoons of soy sauce
  • 2 spoons of vinegar
  • 3 pcs bay leaves
  • 5 pcs of garlic
  • Pepper corn
Paramaribo, Suriname
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