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Get any random veg you have left and or anything you fancy! You will also need some meat or vegetable stock.
Coconut oil in a small saucepan
Chop onion, garlic and chilli. You can use ginger too. If you don't have onion use leek or spring onions!
Gently fry with coconut oil
Chop/grate your veg
Add to softened onions. "Hardest" veg first
Add mushrooms
Finally grated veg
Cook till soft
Add stock
Bring to simmer
Season with soy sauce
Add noddles
Stir in
Simmer till noddles cooked should only be a couple of minutes
Taste and season
Dish up into a bowl!
Enjoy! Any questions message me! :)