Get any random veg you have left and or anything you fancy! You will also need some meat or vegetable stock.

Coconut oil in a small saucepan

Chop onion, garlic and chilli. You can use ginger too. If you don't have onion use leek or spring onions!

Gently fry with coconut oil

Chop/grate your veg

Add to softened onions. "Hardest" veg first

Add mushrooms

Finally grated veg

Cook till soft

Add stock

Bring to simmer

Season with soy sauce

Add noddles

Stir in

Simmer till noddles cooked should only be a couple of minutes

Taste and season

Dish up into a bowl!

Enjoy! Any questions message me! :)