How to cook a chinese dumpling

Cook a Chinese Dumpling

8
STEPS
INGREDIENTS

Please watch a video version of this guide! https://www.youtube.com/watch?v=_DZiCyH2sRo

Use five pieces of cabbage.

Use five pieces of cabbage.

The cabbage need to be diced.

The cabbage need to be diced.

Prepare a white leek.

Prepare a white leek.

The leek need to be diced, too.

The leek need to be diced, too.

Prepare ground pork.

Prepare ground pork.

Season with soy sauce, sesame oil.

Season with soy sauce, sesame oil.

Mix it well.

Mix it well.

Like this!!

Like this!!

Wrap meat in dumpling skins.

Wrap meat in dumpling skins.

Wrap Meat

Wrap Meat

Finished preparing the Chinese dumpling for cooking.

Finished preparing the Chinese dumpling for cooking.

Fry it!!

Fry it!!

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The creator of this guide has not included ingredients