Snapguide

How to chili bean soup #healthyeats

A 10min simple chili bean soup. You literally just need a can opener to make this! Make it as a side or in my case a main dish. Super Healthy fast Meal!

9
STEPS
INGREDIENTS
Gather your supplies \u27a1

Gather your supplies ➡

Open all the cans of Beans except the refried beans. Pour all bean/bean juice in a medium size pot.\u27a1

Open all the cans of Beans except the refried beans. Pour all bean/bean juice in a medium size pot.➡

Get your Rotel & Pour into bean pot\u27a1

Get your Rotel & Pour into bean pot➡

Now open corn & pour into bean pot.\u27a1

Now open corn & pour into bean pot.➡

Rotel added to bean pot\u27a1

Rotel added to bean pot➡

Corn added to bean pot\u27a1

Corn added to bean pot➡

Now get an empty can from the beans. You'll use this to measure the chicken broth \u27a1

Now get an empty can from the beans. You'll use this to measure the chicken broth ➡

Like this\u27a1

Like this➡

Pour into Bean Pot\u27a1

Pour into Bean Pot➡

Now put pot on stove ...medium low wait until you see a simmer\u27a1

Now put pot on stove ...medium low wait until you see a simmer➡

Once beans are simmering pull out the taco seasoning & pour in\u27a1

Once beans are simmering pull out the taco seasoning & pour in➡

Once Beans are at a simmer put refried beans  into pot\u27a1

Once Beans are at a simmer put refried beans into pot➡

Simmer\u27a1

Simmer➡

Added refried beans, it  should dissolve into the soup\u27a1

Added refried beans, it should dissolve into the soup➡

Add taco seasoning \u27a1

Add taco seasoning ➡

All of it\u27a1

All of it➡

Top off with fat free cheese & enjoy! WARNING : cheese will stick to your chin 😁 Weight Watchers 3PT for one Cup of Bean Soup without cheese.

  • 1.0 Can kidney beans
  • 1.0 Can pinto beans
  • 1.0 Can black beans
  • 1.0 Can garbanzo
  • 1.0 Package Lawry's taco spices & seasonings
  • 1.0 Can Original Rotel
  • 1.0 Can corn
  • 1.0 Can Fat Free chicken broth
  • 1.0 Can Fat Free Rosarita Refried beans