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How to calibrate probe on alto-shaam ctp combi oven

Calibrate Probe on Alto-Shaam CTP Combi Oven

25
STEPS
INGREDIENTS
Use a container of ice water to calibrate probe

Use a container of ice water to calibrate probe

From Home Screen on Alto-Shaam CTP combi oven follow the steps to get to calibration screen

From Home Screen on Alto-Shaam CTP combi oven follow the steps to get to calibration screen

With probe in the ice water adjust temperature to be close to 32F (more like 33-34 unless you stir a lot)

With probe in the ice water adjust temperature to be close to 32F (more like 33-34 unless you stir a lot)

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