Snapguide
STEPS
INGREDIENTS

Preheat oven to 300 degrees F (150 degrees C).

Line one 9x13 inch pan with greased parchment paper.

Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla.

Mix until well combined. It should be very thick and sticky.

Spread mixture into the prepared pan.

Bake at 300 degrees F (150 degrees C) for 30 minutes.

Cool completely before cutting into squares.

  • Oven
  • 9x13 inch pan
  • Parchment paper
  • 1 cup unsweetened cocoa powder
  • 1/2 cup melted butter
  • 2 cups white sugar
  • 2 eggs
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 2 teaspoons vinilla extract