Preheat the oven to 350 degrees.
Mix 1 cup of Butter and 1 teaspoon of Vanilla Extract in a medium sized bowl until smooth.
Combine the 6 tablespoons of Confectioners Sugar and 2 cups of All Purpose Flour until blended and then stir it into the butter mixture.
Chop and stir in the Walnuts to the butter mixture.
Roll into 1 inch balls and space them 2 inches apart on a cookie sheet.
Bake them for 10-12 minutes in the preheated oven.
Cool them on a cooling rack, then roll them in the remaining 1/3 a cup of Confectioners Sugar. Let them sit for about 10 minutes and roll them in the Sugar once more.
- 1 cup of Butter
- 1 teaspoon of Vanilla Extract
- 6 tablespoons of Confectioners Sugar
- 2 cups of All Purpose Flour
- 1 cup of Chopped Walnuts
- 1/3 cup Sugar for decoration
- Ungreased Cookie Sheet
- Medium to Large sized bowl
- Dry measuring cup
- Liquid measuring cup