How to bake portobello mushroom

Name: How to bake portobello mushroom
Ingredients: 1.0 Pack of portobello mushroom; 50.0g Mozzarella cheese; 50.0g Ham; 10.0g Bac'n pieces

Easy and fast preparation and it took less than half hour!

    
STEPS
INGREDIENTS

These are all that I need.
Wash and remove stalks.
Patted dry
Spread out on baking tray.
Cut the ham into cubes.
Put ham in mushroom cap.
Follow by cheese and send to preheat oven (150•) for 10mins.
Sprinkle bacon bits and you're done! =)

1.0 Pack of portobello mushroom
50.0g Mozzarella cheese
50.0g Ham
10.0g Bac'n pieces

Singapore