Collect all ingredients.
Mix cake ingredients: flour,baking powder, baking soda, salt, sugar, canola oil, egg white, pink lemonade, buttermilk and food coloring.
Scoop batter into the cupcake pan.
Bake at 350 degrees for 20 - 25 minutes.
Let cupcakes cool before taking them out of the pan.
Mix frosting ingredients until smooth: powdered sugar, butter, while milk, salt, pink lemonade, lemon extract and food coloring.
Frost, decorate, and enjoy!
- 1.0c Flour
- 0.0tsp Baking Powder
- 0.0tsp Baking Soda
- 1.0 A pinch of salt
- 0.0c Granulated Sugar
- 0.0c Canola Oil
- 2.0 Egg Whites
- 0.0c Frozen (thawed) Pink Lemonade
- 0.0c Buttermilk
- 2.0 Drops red food coloring
- 1.0c Powdered Sugar
- 0.0c Unsalted Butter
- 1.0 Pinch of salt
- 0.0c Whole milk
- 2.0tsp Frozen (thawed) Pink Lemonade
- 1.0tsp Lemon Extract
- 1.0 Drop of red food coloring