Snapguide
STEPS
INGREDIENTS
Cinamon, butter, pears, sugar, 1 egg, flour (only for work in the table), cardamom, puff paste, a pan, mini coockie cutters, kitchen brush, kitchen roll,

Cinamon, butter, pears, sugar, 1 egg, flour (only for work in the table), cardamom, puff paste, a pan, mini coockie cutters, kitchen brush, kitchen roll,

Cut the pelled pear

Cut the pelled pear

Heat the pan and add some butter like 2 table spoon

Heat the pan and add some butter like 2 table spoon

Add the pear, then add 5 table spoon sugar, when get golden and the pear is soft turn off

Add the pear, then add 5 table spoon sugar, when get golden and the pear is soft turn off

Put some flour in the kitchen roll and table

Put some flour in the kitchen roll and table

Cut the puff paste with the mold as the same size

Cut the puff paste with the mold as the same size

Cover and cut another one for cover

Cover and cut another one for cover

Fill the pie

Fill the pie

Cutters

Cutters

Cover and make small holes with a fork and set the decorations as you wish

Cover and make small holes with a fork and set the decorations as you wish

Brush the scrambled egg

Brush the scrambled egg

Add some sugar

Add some sugar

Oven about 30 min or still the smell go around the kitchen......

Oven about 30 min or still the smell go around the kitchen......

When get golden check if the puff paste are ready....

When get golden check if the puff paste are ready....

Let get warm

Let get warm

Decorate & Enyoy!!!!!!........ :)

The creator of this guide has not included ingredients