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How to bake oatmeal overnight in an alto-shaam cook&hold

Bake Oatmeal Overnight in an Alto-Shaam Cook&hold

4
STEPS
INGREDIENTS
Assemble all your MEP

Assemble all your MEP

Whip the eggs

Whip the eggs

add all remaining ingredients.

add all remaining ingredients.

Mix together

Mix together

Pour into a greased casserole dish or steam pan. Bake in the Alto-Shaam Cook & Hold oven at 300F for 1 hour. Hold at 140F until ready to serve.Some times we Brulee the top

  • 3.0c Oats
  • 0.0c Brown sugar
  • 1.0tsp Almond extract
  • 2.0Tbsp Vanilla extract
  • 2.0tsp Cinnamon
  • 2.0tsp Cardamon
  • 1.0tsp Salt
  • 1.0c Dried fruit
  • 6.0c Milk
  • 4.0 Eggs
  • 2.0 Peeled apples grated
  • 1.0c Toasted almonds