How to bake french onion chicken

Bake French Onion Chicken

24
STEPS
INGREDIENTS

Ingredients

Ingredients

Spices

Spices

Wash chicken breasts.

Wash chicken breasts.

Place ingredients in ziplock bag, crush french onions and shake. Pass chicken breasts through egg wash, place inside bag and cover with mix.

Place ingredients in ziplock bag, crush french onions and shake. Pass chicken breasts through egg wash, place inside bag and cover with mix.

Lightly coat oven pan with olive oil. Place breaded breast in pan. Place in preheated oven at 400 degrees for 25 mins or until juices flow clear and no longer pink in the middle.

Lightly coat oven pan with olive oil. Place breaded breast in pan. Place in preheated oven at 400 degrees for 25 mins or until juices flow clear and no longer pink in the middle.

Eat with potatoes or rice and choice of vegetables.

  • 3.0lb Chicken breast
  • 12.0oz Fried french onions
  • 1.0c Flour
  • 1/4tsp Salt
  • 1/4tsp Pepper
  • 1/8tsp Oregano
  • 1.0Tbsp Adobo powder
  • 1.0Tbsp Sazon powder
  • 3.0 Eggs
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