Gather your supplies
Turn the oven on at 190 degrees
Mix all ingredients in a bowl
Stir it together well
Put the dough in an icing bag...
...and spray it out in small fine tops
Ready for the oven
Bake them for 10-15 minutes...
Or until they look like these, and let them cool
Melt the chocolate. It can also be done in the microwave or over a water bath. I use this one.
Dip the cakes into the melted chocolate...
... so the bottom is covered
Set on wax paper to the chocolate is stiffened
Enjoy. They won't last long ;-)
- 500.0g Marzipan
- 200.0g Icing Sugar
- 2.0 Egg Whites
- Couverture Chocolate
Bønnerup Strand, Denmark