How to bake chocolate chip cookies

Bake Chocolate Chip Cookies

12
STEPS
INGREDIENTS

Place sugar, butter, eggs, and vanilla in mixer bowl. Attach bowl and flat beater to mixer. Turn to speed 2 for 30 sec. Stop and scrape bowl and then turn to speed 4 for 30 sec. Stop and scrape bowl.

Turn to stir speed. Gradually add baking soda, salt, and flour to sugar mixture and mix about 2 minutes. Turn to speed 2 and mix about 30 seconds. Stop and scrape bowl.

Add chocolate chips. Turn to stir speed and mix about 25 seconds.

Add chocolate chips. Turn to stir speed and mix about 25 seconds.

Drop round teaspoonfuls into greased pans, and about 2 inches apart. Bake at 375 for 10- 12 min. Remove from baking sheets immediately and cool on wire racks.

Drop round teaspoonfuls into greased pans, and about 2 inches apart. Bake at 375 for 10- 12 min. Remove from baking sheets immediately and cool on wire racks.

  • 1.0c Granulated sugar
  • 1.0c Brown sugar
  • 1.0c Butter (2 sticks) or Margarine
  • 2.0 Eggs
  • 1/2tsp Vanilla extract
  • 1.0tsp Baking soda
  • 1.0tsp Salt
  • 3.0c All-purpose flour
  • 1/2c Semi-sweet chocolate chips
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