How to bake chocolate chip, banana and walnut bread

Preheat oven to 350 degrees

Grease loaf pan and set aside

In a small bowl whisk together flour, baking powder, salt, cinnamon, and nutmeg; set aside

In a large bowl, beat together sugar and butter, then add in bananas and vanilla

Add dry ingredients to the wet in 3 parts

Mixing until smooth after each addition

Next measure out chocolate chips and walnuts,

Add them into the batter,

And fold them in.

Pour batter into the prepared loaf pan.

Put in oven and set the bake time for 1 hour,

and be sure to put it on the bottom shelf.

After an hour, insert a toothpick until it comes out clean.

Let cool for 15 minutes in pan,

Then transfer to cooling rack to cool completely.

As this cools, measure out all ingredients for the vanilla glaze and put into mixer.

Mix until creamy.

Drizzle over bread and let harden for 20 minutes

Cut, serve, and enjoy :)